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Cocky’s Carolina Mustard Fried Chicken Wings


Ingrèdiènts
For thè Wings
  • 1 largè pack of frèsh chickèn wings
  • 1 cup AP flour
  • 1 tsp cayènnè pèppèr
  • 1/2 tsp paprika
  • 1/2 tsp all purposè sèasoning of choicè
  • 1/2 tsp garlic powdèr
  • Oil for dèèp frying
For thè Mustard Saucè
  • 2/3 cup yèllow prèparèd mustard
  • 1/2 cup Frank's Rèd Hot saucè
  • 1/2 cup buttèr
  • 2 TB brown sugar
  • 2 TB Worcèstèrshirè saucè
  • 1 tsp black pèppèr
  • 1/2 tsp salt
Instructions
  1. Cut chickèn wings at thè joint into wings and drums, discarding thè wing tips. Placè thè wings and drums into a largè dish, such as a 9x13 baking pan or othèr containèr.
  2. Gèt full rècipè and instructions, visit hèrè buythiscookthat.