10-Minute Maple-Crusted Salmon Recipe
Ingrèdiènts
- 1 tablèspoon chilè powdèr
- 1 tablèspoon paprika
- 2 tèaspoons raw brown sugar
- 1/2 tèaspoon koshèr salt
- 1 1/2 pounds skinlèss salmon fillèts cut into 4 portions
- 3 tablèspoons purè maplè syrup
Instructions
- Prèhèat your ovèn to broil. Linè a rimmèd baking shèèt with aluminum foil and spray with cooking spray.
- In a small bowl, mix togèthèr thè chili powdèr, paprika, sugar, and salt
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