Best Chicken Thigh Marinade Recipe
This marinade has amazing Asian flavors, but also makes use of Worcestershire sauce and maple syrup that add sweetness and additional flavors and balance.
Ingredients
Ingredients
- 8 bone-in skin-on chicken thighs (about 4 lbs)
- 2 Tbsp olive oil
- 1 Tbsp sesame oil
- 4 Tbsp low sodium soy sauce
- 1 Tbsp Worcestershire sauce
- 2 Tbsp lemon or lime juice
- 5 Tbsp honey or maple syrup
- 6 cloves of garlic minced
- ½ tsp freshly ground black pepper
- 2 tsp kosher salt plus more to taste
- Mix all ingredients for the marinade together in a large bowl or a plastic zip-lock bag. Add the chicken and make sure that every piece is covered evenly. Marinate in a fridge for at least 30 minutes to 2 hours or, better yet, overnight.
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