How to Make Tasty Loaded Baked Potatoes & Buffalo Chicken Casserole

Loaded Baked Potatoes & Buffalo Chicken Casserole. We'll use any excuse to use the phrase "fully loaded." These twice-baked potatoes filled with cheese and topped with bacon are doubly good. Oregano and crisp green onions add even more flavor. Baked potatoes can be a wonder to behold, all soft, fluffy, and snowy-white.

Original recipe calls for only four slices of bacon, but I -- being a little piggy -- love the. Loaded baked sweet potatoes are so quick and easy to make, you can cook the potatoes in the microwave to make it quick, or use this oven recipe for baking sweet potates. Loaded Potato Casserole (Potatoes Au Gratin). You can have Loaded Baked Potatoes & Buffalo Chicken Casserole using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Loaded Baked Potatoes & Buffalo Chicken Casserole

Prepare 2 lb of Cubed Chicken Breasts.
It's 10 medium of Potatoes.
You need 1/3 cup of Evoo/Extra Virgin Olive Oil.
It's 6 tbsp of Red Hot Hot Sauce.
It's of Seasonings.
Prepare 1 each of Onion & Garlic Powders, Paprika, Cayenne & Black Pepper, Seasoned Salt.
Prepare of Topping.
Prepare 2 cup of Mexican or Feista Blend Cheese. Green Onlons, Cooked Chopped Bacon.

More Ways to Search: Recipe Index · Ingredients We have Loaded Baked Potato Rounds, Loaded Baked Potato Bites, and here we are today, about. Twice-Baked Loaded Potatoes. featured in How To Cook Perfect Potatoes. Transfer potatoes to a cutting board, and cut in half. Lay the potatoes horizontally on a work surface and slice a thin layer off of each.

Loaded Baked Potatoes & Buffalo Chicken Casserole step by step

Preheat oven to 450°F..
Cube Potatoes bout inch, inch and a half. Place potatoes, seasonings, evoo & hot sauce in bowl. Mix & coat potatoes..
Scoop potatoes out leaving behind as much marinade as possible. In 9×11 dish sprayed with Olive Oil cookin spray. Bake approx 50 mins mixing every 10 min..
While potatoes are cooking, cube chicken same as potatoes, then add to the left over hot sauce evoo marinade, let stand for now..
When potatoes crisp & brown on all sides (aprox 50 mins), reduce heat to 400°F, add cubed Chicken cook about 10 more mins stir cook another 5 to 10 mins add topping & let cook an additional 10 mins..
Serve with Additional Hot Sauce & or Ranch Dressing!.

Who says loaded baked potatoes can't be healthy?! A classic baking potato is the russet, which is one of the most starch-filled in the world of spuds. That starch is released as the potatoes cook in the broth, becoming part of the underpinning of a rich, thick. I revamped my mother's potato salad recipe to taste more like baked potatoes with all the fixin's, which I love. How to Make Loaded Vegan Baked Potatoes.