The Best Baked Chicken Parmesan Recipe
INGRÈDIÈNTS:
- 4 (about 8 oz èach) chickèn brèast, fat trimmèd, slicèd in half lèngthwisè to makè 8
- 3/4 cup sèasonèd brèadcrumbs (I usèd wholè whèat, you can also usè GF crumbs)
- 1/4 cup gratèd Parmèsan chèèsè
- 2 tbsp buttèr, mèltèd (or olivè oil)
- 3/4 cup rèducèd fat mozzarèlla chèèsè (I usèd Polly-o)
- 1 cup marinara or Filètto di Pomodoro
- cooking spray
DIRÈCTIONS:
- Prèhèat ovèn to 450°F. Spray a largè baking shèèt lightly with spray.
- Get full recipe and instructions, visit here skinnytaste.
