Crispy and Sticky Garlic Chicken Recipe
Crispy chicken is tossed with a sticky and garlicky sauce to make a better-than-take-out dinner!
INGREDIENTS
FOR THE SAUCE
TO MAKE THE SAUCE
INGREDIENTS
FOR THE SAUCE
- 3 cloves garlic minced
- 6 tablespoons honey
- 2 tablespoons soy sauce
- 2 tablespoons barbecue sauce
- 1 teaspoon fish sauce
- 1 teaspoon white wine vinegar
- 1/2 cup water
- 1 teaspoon cornstarch
- 1 pound boneless skinless chicken breasts, cut into chunks
- 1/2 cup flour
- 3 eggs
- 1/2 cup breadcrumbs
- Oil for frying
TO MAKE THE SAUCE
- Add all sauce ingredients to a small saucepan and bring to a boil. Reduce the heat and simmer until starting to thicken. Set aside until all the chicken is done.
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